Hotsy Totsy Pork N Peppers
Have it hot or not (it's best hot) quick and easy. This is a chinese/ very canadian dish
Steps
Combine pork & 1 tbsp soy , stir well & set aside.
Combine the remaining soy , juice , vinegar , honey & cornstartch.
Stir well.
Spray a skillet and over high heat stir fry the pork until browned.
Remove pork from skillet.
Stir fry the peppers for 2 minutes.
Return pork to skillet & add juice mixture.
Bring to a boil and cook 1 minute , stirring constantly.
Add noodles.
Cook until heated through.
Ingredients
chinese noodles, pork tenderloin, soy sauce, fresh orange juice, balsamic vinegar, honey, cornstarch, pepper, vegetable oil cooking spray, sweet red pepper, yellow sweet pepper, hot pepper