Hot Spicy Chicken In Peanut Sauce

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Wonderful spicy chicken to be served over rice

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Steps

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Sprinkle chicken with salt and pepper and saute in olive oil until chicken is no longer pink.

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Remove chicken and set aside.

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Saute onions , red bell pepper and garlic in pan until onion is opaque.

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Add crushed red pepper , chicken broth and peanut butter and simmer for about 10 minutes , stirring every few minutes.

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Add cooked chicken , peas and bread crumbs.

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Cook until thickened and hot.

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Serve over rice or couscous.

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Ingredients

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boneless chicken, olive oil, onions, red bell peppers, garlic, crushed red pepper flakes, chicken broth, peanut butter, frozen peas, breadcrumbs, salt and pepper