Hot Shrimp Avocado Halves

Looks and tastes fancy, but oh so easy to make. This recipe serves 2, but it would be easy to scale it up for company.

In a frying pan , melt butter , stir in curry powder and salt , cook until well blended.

Add tomato , onion , shrimp , saute until shrimp are done.

Add lemon juice.

If mixture is watery , drain some liquid at this point.

Stir in sour cream , heat throughly.

To serve , halve avocado , making cuts in flesh for easier enjoyment.

Scoop shrimp over 2 halves.

butter, curry powder, salt, tomatoes, onion, shrimp, lemon juice, sour cream, avocado