Avocado Mango Salsa
Great served with chicken or seafood as a side dish.
Steps
Combine mango , avocado , onion , chili , lime juice , vinegar , oil& mint.
Add salt& hot sauce to taste.
Cover and let stand , at room temperature , for at least 30 minutes to allow the flavors to meld.
Serve chilled or at room temperature.
Ingredients
green mango, avocado, red onion, red chile, fresh lime juice, red wine vinegar, lite olive oil, of fresh mint, salt, hot sauce