Avocado Green Goddess Dressing Dip

While this dressing is delicious on a variety of salads, it's also great as a raw veggie dip. it's important to make this the day before serving.

Peel avocado , remove the pit and place in a blender bowl.

Add remaining ingredients and process until smooth and creamy.

Let chill for 24 hours before serving.

Check for seasoning and add a pinch of cayenne pepper if the taste is too bland for you.

avocado, light mayonnaise, anchovy fillets, green onions, lemon juice, garlic clove, salt and pepper