Hot Garlic Shrimp Asparagus
Spoon onto toast and sop up the jucies, soo delisious!! Adapted from cooking light.
Steps
Preheat oven to 400f degrees.
Place bread slices in a single layer on a baking sheet , bake at 400f degrees for 6 minutes or until toasted.
While bread toasts , heat oil in a large nonstick frypan over medium heat.
Add asparagus , garlic , salt , and peppers , cook for 2 minutes , stirring frequently.
Add shrimp and cook for 4 minutes , stirring frequently.
Stir in wine and juice , bring to a boil.
Remove from heat , serve with bread slices.
Ingredients
french baguettes, olive oil, asparagus, garlic, salt, crushed red pepper flakes, fresh ground black pepper, large shrimp, chardonnay wine, lemon juice