Hot Cocoa 1962
This is from frys cocoa powder can, the only difference is that i add the cornstarch which adds creaminess. I also add a pinch of cinnamon sometimes, to add another element of flavour.
Steps
Blend the cocoa powder , sugar , cold milk and cornstarch together well.
In a saucepot heat the one cup milk , to simmering point , and stir in the ingredients , and cook for one or two minutes , until dissolved and hot.
Stirring well.
Pour into cup , top with mallows or whipped cream.
Ingredients
cocoa powder, granulated sugar, milk, cornstarch