Hot Spicy Braised Prawns
Quick fast and delicious! Great with any chinese meal. Great with any meal for that matter. Substitute chicken or beef for the prawns
Steps
Combine oil , garlic and ginger in a fry pan or wok.
Stir and fry until the oil has absorbed the fragrance.
Add sherry , soy sauce , chili oil and cook about 90 seconds.
Add prawns , braise until they turn pink and look opaque 60-90 seconds.
Do not over cook the prawns.
Add green onion cook 30 seconds.
Ingredients
prawns, sherry wine, chili oil, garlic, ginger, green onions, sesame oil