Avocado And Pinto Bean Salad

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Taken from the vegetarian 5- ingredient gourmet cookbook, by nava atlas.

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Steps

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Combine the beans , tomatoes , cilantro , vinaigrette , and pepper in a serving bowl and toss well.

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Just before serving , stir in the diced avacado.

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Ingredients

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pinto beans, tomatoes, fresh cilantro, low-fat vinaigrette dressing, fresh ground black pepper, avocado