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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Lunch Main Dish Fruit Pork Vegetables Fall Stove Top Dietary Spicy Low Sodium Seasonal Comfort Food Low In Something Apples Meat Onions Taste Mood Sweet Equipment

Autumn Pork Skillet

This is posted in request for a pork recipe with sun-maid raisins. I will make this sounds like an easy recipe thats sweet and rich. I'd say comfort food. I tweeked it with cinnamon and ginger. serve it with fluffy white rice. I finally made this and you can omit the cream and serve without.

Steps

Cut pork into -inch slices.
Sprinkle each with garlic salt.
In large skillet , brown pork slices in oil , a few slices at a time.
Return pork and any juices to skillet.
Combine apple juice and flour.
Pour into skillet.
Add apple slices , raisins , cinnamon and ginger.
Cook , stirring frequently , until mixture comes to a boil and thickens.
Cover.
Reduce heat and simmer 10 minutes or until pork is tender.
Remove pork , apples and raisins to serving dish.
Keep warm.
Bring pan juices to a boil.
Blend in whipping cream.
Cook until slightly thickened.
Pour cream mixture over pork , apples and raisins.
Sprinkle with green onions.

Ingredients

pork loin, garlic salt, vegetable oil, apple juice, all-purpose flour, tart apples, raisins, cinnamon, ginger, whipping cream, green onion