Homemade Old Bay Spice Mix

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I didn't have any old bay to cook my shrimp in, so i decided to try this version. i might even like it better than old bay, and it was simple to whip up. the chef suggests keeping these ingredients in your cabinet and using them with any chicken, seafood, or vegetables. or, put them in fancy glass jars and make gifts for the holidays.the chef recommends 1/4 cup of old bay spice with every 2 lbs of shrimp. recipe courtesy of www.handsongourmet.com. serving size is estimated.

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Steps

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Combine all ingredients in glass jar and store in a dry place.

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Ingredients

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bay leaf, celery salt, dry mustard, black pepper, ground white pepper, ground nutmeg, ground cloves, ground allspice, ground ginger, paprika, crushed red pepper flakes, ground mace