Homemade Italian Dressing
Excellant dressing on any salad
Steps
Combine all ingredients except oil in a blender or food processor fitted with a steel blade.
Continue processing as you slowly pour in the oil.
Process until smooth.
Continue processing for 30 seconds or until the dressing is fully combined and thickened.
Keep in a covered container in the refrigerator until needed.
Remove from refrigerator 1 / 2 hour before serving and re-blend if necessary.
Ingredients
red wine vinegar, salt, garlic, onions, coarse black pepper, hp steak sauce, light vegetable oil