Homemade Cream Of Style Soup Mix Substitute
I found this in one of the magazines i subscribe to, cooking for two. there are several other mixes like this here at zaar, but this one has several other ingredients and is much more and i like it. the variations are posted below.
Steps
Combine all ingredients in an airtight container.
Store in a cool dry place for up to a year.
To use: for one can condensed cream of chicken soup , heat 1 1 / 3 cups water and 6 tablespoons of mix in a microwave safe bowl.
Heat on high for 3-5 minutes or until thick and bubbly whisking occasionally.
For mushroom soup , add 1 / 2 to 1 cup sauted sliced mushrooms.
For celery soup , add 1 sauted chopped celery rib or 1 / 4 teaspoons celery salt.
For 1 / 2 a can , divide measurements in half.
This comes in handy when making half a recipe.
Ingredients
powdered milk, cornstarch, instant mashed potatoes, chicken bouillon granule, dried parsley, dried onion flakes, dried celery flakes, instant minced garlic, onion powder, dried marjoram, garlic powder, white pepper
