Autumn Dessert

This recipe is from the quick cooking (ll). I'm posting it here so i don't lose it...sounds delicious!!

Combine pear , 1 / 4 cup water , sugar and raisins , butter , cinnamon and nutmeg in a saucepan.

Cook over medium heat for 8-10 minutes or until fruit is tender.

Combine cornstarch and remaining water until smooth.

Add to fruit mixture.

Bring to a boil , stirring constantly.

Cook and stir for 1-2 minutes or until thickened.

Serve warm over cinnamon toast.

Top with ice cream or whipped cream if desired.

pear, water, sugar, raisins, butter, ground cinnamon, ground nutmeg, cornstarch, cinnamon-swirl bread, ice cream