Hoisin Smoked Turkey Spirals
These are fast and easy to make but your guests will think you spent hours in the kitchen.
Steps
Spread each tortilla with hoisin sauce.
Sprinkle with green onion.
Arrange turkey in single layer not overlapping over tortilla , leaving 1 inch border around edge.
Cover turkey with lettuce leaf.
Roll up tightly.
Wrap tightly in plastic wrap for at least 1 hour or for up to 6 hours.
Cut each on diagonal into 12 slices.
Ingredients
10-inch flour tortillas, hoisin sauce, green onion, smoked turkey, leaf lettuce