Hoisin Peanut Dipping Sauce Nuoc Leo

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This is a simplified version of the classic vietnamese dipping sauce, usually made with fresh peanuts. This version uses peanut butter to make it simpler. Of course, hoisin sauce is a bottled chinese condiment that will keep fresh in your refrigerator for a year. From jim fobel's big flavors.

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Steps

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In a medium bowl , blend together the hoisin sauce and peanut butter.

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Stir in the oil , garlic , and cayenne.

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Gradually stir in the stock and fish sauce.

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Cover and chill until needed.

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Transfer the sauce to a bowl and sprinkle with the chopped peanuts.

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Serve cold.

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Ingredients

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hoisin sauce, smooth peanut butter, vegetable oil, garlic clove, cayenne pepper, chicken stock, fish sauce, peanuts