Herb Roasted Turkey
This produces a very moist, flavorfull turkey.
Steps
Mix all basting ingredients.
Place cleaned turkey in roaster pan.
Roast turkey , uncovered , at 325.
Baste with chichen broth mixture every 1 / 2 hour.
Turkey should be done in 4-5 hours.
If needed to prevent over browning.
Cover with a foil tent last hour of cooking.
Ingredients
chicken broth, lemon juice, basil, thyme, garlic salt, pepper, poultry seasoning, turkey