Herb Flounder With Lemon Vinaigrette
Need a quick healthy fix to supper? i discovered this recipe in southern living, january 2007.
Steps
Combine first 6 ingredients.
Sprinkle evenly over both sides of fillets.
Arrange fish on a lightly greased rack in a broiler pan.
Sprinkle evenly with garlic.
Arrange lemon slices over fish.
Broil 6 inches from heat 10 to 12 minutes or until fish flakes with a fork.
Drizzle with lemon vinaigrette.
To make vinaigrette:.
Whisk together all ingredients.
Ingredients
salt, dried thyme, dried rosemary, dried basil, fresh ground black pepper, ground red pepper, flounder, garlic cloves, lemons, lemon rind, lemon juice, pepper, olive oil