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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Healthy Main Dish Poultry Vegetables European Italian Chicken Stove Top Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Carb Mushrooms Healthy 2 Low In Something Meat Equipment

Authentic Chicken Marsala

Found this on www.bellaonline.com by paula laurita, bellaonline's italian food editor. It is unique and delicious. Serve with a simple pasta dish such as fettuccini with butter and parmesan cheese. I thicken the sauce with a little cornstach & water paste and stir in a tablespoon of milk.

Steps

Mix together the flour , salt , oregano , and pepper.
Pound the chicken breasts gently.
Roll the chicken in this until well coated.
On medium-high , heat up the olive oil in a frying pan and brown the chicken on both sides , then set aside chicken on a plate.
Carefully pour wine into the oil and warm , then mix in the mushrooms , chicken stock and juice of the lemon.
Add chicken , turning the chicken over to get it well coated with the sauce.
Simmer for 20 minutes.

Ingredients

flour, salt, black pepper, dried oregano, boneless skinless chicken breasts, olive oil, marsala wine, sliced mushrooms, chicken stock, lemon