Healthy Sweet Penguins Grapes And Italian Plums

---

I love penguins, theyre my favourite animals, so ive always wanted to make those cute edible penguins. However i dont like olives and dont eat marshmallows, so i never found a recipe i could make. One day i simply came up with my own-it uses grapes and italian plums and is a healthified version of an old classic. I hope you enjoy it!!

---

Steps

---

To make the penguins body , slit open the italian plums lenghtwise , but do not cut them through.

---

Using your fingers widen the slit and using a knife cut out some of the flesh if necessary.

---

If youre really carefull you might be able to remove the pit.

---

I didnt do this , though.

---

Now use a teaspoon to stuff the plum with the cream cheese.

---

Wipe the penguins belly with a kitchen towel afterwards.

---

To assemble the penguins head stick one sunflower seed into each grape to make the beak.

---

Then cut eyes into the grape.

---

Now break a toothpick in half and stick it into the plum.

---

On top of that stick the grape.

---

As a finishing touch place the penguin onto two pumpkin seeds , these will be the feet.

---

Ingredients

---

italian plums, cream cheese, blue grapes, sunflower seeds, pumpkin seeds, toothpick