Healthy Pancakes

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I'm not sure where i originally found this recipe, but have made some changes to it over time. it's something i feel very good about serving to my family because it's so healthy, but they love pancake mornings too! i use organic ingredients, but you could use nonorganics as well.

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Steps

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Combine all dry ingredients.

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Combine all moist ingredients.

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Pour moist ingredients into dry ingredients and stir just until moistened.

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Pour into heated pan and cook each side until browned.

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We usually eat these topped with applesauce , but can be eaten with syrup just as well.

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Ingredients

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quick oats, flour, sugar, wheat germ, baking powder, salt, eggs, milk, flax seeds, oil, lemon juice, applesauce