Hawaiian Sweet And Sour Meatballs

---

This is an adopted recipe. (can be used for oamc see notes at the end of recipe)

---

Steps

---

Blend together beef , eggs , 1 t cornstarch , onion , pepper , nutmeg , salt , and garlic.

---

Form into 1-inch balls.

---

Heat oil in skillet.

---

Brown meatballs on all sides , or bake in oven until browned.

---

In large saucepan add remaining cornstarch , soy sauce , vinegar , water , and brown sugar to pineapple juice.

---

Cook until thickened.

---

Stir constantly.

---

Add meatballs , fruit , and peppers.

---

Cook 5 minutes or until fruit is well heated.

---

For oamc: make meatballs as directed and flash freeze.

---

Transfer to a ziploc bag , label and put back into freezer.

---

To serve prepare sauce as directed and add defrosted meatballs and heat through.

---

Ingredients

---

beef, cornstarch, nutmeg, salt, eggs, onion, pepper, garlic clove, brown sugar, fresh pineapple chunks, green pepper, garlic powder, pineapple juice, soy sauce, water, vinegar