Hawaiian Beef Teriyaki
Serve over rice (take a pick from these recipe #230652, recipe #229655, recipe #155037, recipe #125514, recipe #55617) or as an appetizer.
Steps
Drain juice from pineapple into a blender.
Add soy sauce , brown sugar , garlic , onion , sesame oil and ginger.
Blend until sugar is dissolved.
Place beef and pineapple pieces in a resealable bag.
Pour marinade into bag and turn to coat.
Refrigerate for 2 to 3 hours.
Preheat grill.
Thread meat and pineapple pieces alternately onto skewers.
Grill for about 8 to 10 minutes or until done , turning occasionally.
Ingredients
steak, pineapple chunks, soy sauce, brown sugar, garlic cloves, onion, sesame oil, ginger