Harissa Sauce

---

Harissa is a spice mix used in the middle east and africa as a condiment, a grilling sauce, and it's often an ingredient in other dishes. there are many variations to this recipe, but this is a fairly typical one.

---

Steps

---

Remove the seeds from the chili peppers and soak the pepper in water for 1 / 2 to rehydrate.

---

Heat cumin , caraway and coriander seeds over low heat for one minute.

---

Put all the ingredients in a blender and blend until smooth', from margarita's international recipes"]".

---

Ingredients

---

dried hot red chili peppers, garlic clove, ground cumin, caraway seed, coriander seed, salt, olive oil