Happy Humus
After years of perfecting this recipe, i think this one is a winner! It is always a great idea to whip up a batch at the beginning of the week to have on hand for sandwich spreads, or when you need a low-calorie snack! hummus makes me happy.
Steps
Combine all ingredients in a food processor and process for 2-3 minutes.
Place in a small container and refrigerate for 3-4 hours.
Top with sprinkled paprika and serve with your favorite veggies or pita chips.
Ingredients
chickpeas, garlic, ground cumin, tahini, lemon juice, extra virgin olive oil, water, sea salt, paprika