Hamburger Minestrone

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Another one of my favorite soups. Recipe is from betty crocker with a few slight changes.

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Steps

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Cook and stir ground beef , onion and garlic in dutch oven until beef is brown.

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Drain.

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Stir in remaining ingredients except cheese.

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Break tomatoes with fork.

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Heat to boiling , reduce heat.

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Cover and simmer , stirring occasionally , until macaroni is tender , about 15 minutes.

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Serve with cheese.

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Ingredients

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ground beef, onion, garlic clove, water, celery, zucchini, cabbage, elbow macaroni, instant beef bouillon, italian seasoning, salt, whole tomatoes, kidney beans, whole kernel corn, parmesan cheese