Ham Viennese
Incredibly easy and equally satisfying. I loved this as a kid growing up and is our kid's often requested dinner.
Steps
Saute onion and celery in margarine in large skillet until tender.
Add soup , dill , mustard and sour cream til blended , then add diced ham and simmer for 5 min.
Serve over cooked rice.
Ingredients
cooked rice, ham, onion, celery, cream of chicken soup, dill weed, margarine, prepared mustard, sour cream