Ham And Peas Mac And Cheese
An all-in-one stovetop meal that tastes good and rhymes, too ;)
Steps
Cook macaroni according to package directions.
Drain.
In a large pot , melt the butter and saute the onions for about 5 minutes.
Stir in the flour until well blended.
Cook and stir for 2 minutes.
Add the milk.
Stir well.
Add in the cheeses , mustard , paprika , garlic powder , salt and pepper.
Continue to cook and stir until smooth , hot and thickened.
Stir in the ham , peas and cooked / drained macaroni.
Stir well until heated through.
Serve.
Ingredients
elbow macaroni, butter, onion, flour, milk, swiss cheese, cheddar cheese, mustard, paprika, garlic powder, salt, pepper, cooked ham, frozen baby peas