Ham And Oyster Pie
Steps
Firstly , drain oysters and reserve liquid.
Saute onion in butter until transparent.
Melt remaining butter.
Add flour to this.
Stir well until smooth.
Add oyster liquid , wine and milk.
Cook until thick.
Stir often.
Remove from heat.
Add oysters , onion , ham and lastly peas.
Pour into a buttered 2 quart casserole.
Bake uncovered for 15 minutes at 400 degrees fahrenhit.
Ingredients
oyster, onion, butter, flour, milk, white wine, ham, green peas