Halibut Creole
The garden meets the sea in this kicked up fish dish!! I wish i could credit this recipe's creator but it was given to me by a neighbor, who got it from her sister-in-law, blah, blah. I am just glad it came to me!!
Steps
Preheat oven to 400 degrees f.
Lightly butter a shallow baking dish large enough to place fish in one layer.
Salt and pepper fish steaks , place in baking dish.
Mix together tomato , green pepper , onion , and jalapeno and top each fish steak with mixture.
Melt butter and mix in lemon juice and tabasco , then drizzle over each fish steak.
Bake approx 25 minutes , basting w / pan juices about every 10 minutes.
Ingredients
halibut steaks, salt, fresh ground pepper, tomatoes, green pepper, onion, jalapeno, butter, lemon juice, tabasco sauce