Haeda's Oatmeal Craisin Breakfast Cookies

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Healthy home made oatmeal craisin breakfast cookies! I made up this recipe while i was in my first year of college and these made great healthy morning snacks. This makes around 16 cookies.

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Steps

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-preheat oven to 350 degrees fahrenheit.

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-pour the hot or very warm water and oat meal into a cup or small bowl.

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Set aside.

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You do not have to mix it-- some of the oat meal will not be softened by the water.

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This step will give a smoother texture to the cookies.

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-whisk brown and white sugars , cinnamon , vanilla , milk , grape seed oil or extra virgin olive oil , egg , and flax seed meal in a bowl.

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-mix while pouring in the cranberries , sweetened shredded coconut , and quick cooking outs.

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Once the mixture looks more even , gradually add the flour while continually stirring.

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-place large rounded tablespoonfuls of batter onto baking parchment paper or greased baking pan 1 inch apart.

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-bake for approximately 12 minutes or until lightly brown.

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Ingredients

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granulated sugar, brown sugar, cinnamon, vanilla, 2% low-fat milk, extra virgin olive oil, egg, flax seed meal, hot water, quick-cooking oats, whole wheat flour, dried sweetened cranberries, sweetened flaked coconut