Aunt Bonnie's Ring Macaroni Tuna Salad
This was a staple at my aunt bonnie's barbeques, but the recipe probably originated from the back of a creamettes box in the 1960's. in minnesota, we obviously use creamettes macaroni rings. you can use anellini pasta for this recipe. cooking time does not include refrigerating time.
Steps
Gently mix all ingredients together and refrigerate 2 to 3 hours.
Ingredients
macaroni, le seuer peas, celery, tuna, onion, miracle whip, salt