Guero's Shrimp Alambres
I watched bobby flay the other night and they were making the most delicious looking shrimp skewers. I'm posting here so i can save and make the recipe. Looks spicy and delicious! Please note! this recipe is for a large quantity and will feed 25. I plan on using the scale feature to scale this down to 2 servings.
Steps
Cut onions , tomatillos , and bell peppers into large , bite sized pieces.
Assemble the skewers by alternating 1 piece of each vegetable between 5 shrimps on each skewer.
Arrange skewers in a large non-reactive baking dish and pour the marinade over.
Submerge skewers in marinade , and marinate , covered , in the refrigerator , for 4 to 6 hours.
Preheat a grill to medium-high heat.
Grill skewers for approximately 6 minutes , turning as needed.
Remove from the grill and serve.
Ingredients
skewers, onions, tomatillos, bell peppers, jumbo shrimp, garlic, garlic powder, ground cumin, fresh ground black pepper, salt, paprika, pineapple juice, vegetable oil, cilantro