Guacamole Chicken Salad
This flavorful chicken salad is perfect for company.
Steps
Spritz one side of each tortilla with nonstick cooking spray.
Combine the garlic powder , seasoned salt and curry powder.
Sprinkle over tortillas.
Cut each into four wedges.
Place on ungreased baking sheets.
Bake at 400 for 6-8 minutes or until crisp.
Meanwhile , in a large bowl , combine the salad ingredients.
Toss gently.
Serve with tortilla chips.
Ingredients
flour tortillas, garlic powder, seasoning salt, curry powder, avocados, tomatoes, cooked chicken, onion, jalapeno pepper, fresh cilantro, lime juice, garlic, salt