Aubergine And Pepper Delight
Entered for zwt, recipe from olivado website, using nz avocado oil.
Steps
Cut aubergine into rings , salt and leave for 30 minutes , then thoroughly wash.
De-seed capsicums and cut into strips.
In a shallow roasting pan place aubergine and pepper strips , drizzle avocado oil and add salt and black pepper to taste.
Heat in oven at 200c / 400f for 20 minutes.
Serve hot as a side dish or cold , tossed in yoghurt , garnished with basil.
Ingredients
aubergines, green capsicum, red capsicums, yellow peppers, avocado oil, salt, black pepper, fresh basil