Holiday Rush

☰ Menu
Recipe Tags: 30 Minutes Or Less Time To Make Main Ingredient Preparation Very Low Carbs Seafood Fish Dietary Low Sodium High Protein Low Carb Tuna High In Something Low In Something Saltwater Fish

Grilled Tuna With Lemon Anchovy Butter

I love fresh tuna, so am always finding different ways of cooking it up. the sauce goes really well with the fish. i serve it up with a rice pilaf and steamed veggies

Steps

Light the grill or heat the broiler.
In a small bowl , combine the butter , anchovy paste , lemon juice , parsley , and a pinch each of salt and pepper.
Coat the tuna with the oil.
Sprinkle with 1 / 2 teaspoon salt and 1 / 4 teaspoon pepper.
Cook the tuna for 4 minutes.
Turn and cook until done to your taste , 3 to 4 minutes longer for medium rare.
Top the hot fish with the flavored butter.

Ingredients

butter, anchovy paste, lemon juice, fresh parsley, salt, fresh ground black pepper, tuna steaks, cooking oil