Au Gratin Potato Pancakes

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The next time you make mashed potatoes make a 2 cups extra and put that 2 cups away before adding the milk and butter to the rest. You can even freeze the 2 cups that you saved. That way your all set to make this delicious side dish when ever you want to.

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Steps

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In a large bowl , combine the first eight ingredients.

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Stir in cheese.

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Heat 2 tablespoons oil in a large nonstick skillet over medium heat.

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Drop batter by 1 / 4 cupfuls into oil.

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Press lightly to flatten.

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Cook in batches for 2-3 minutes on each side or until golden brown , using remaining oil as needed.

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Drain on paper towels.

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Ingredients

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mashed potatoes, egg, chives, fresh parsley, salt, instant minced garlic, pepper, dried rosemary, sharp cheddar cheese, canola oil