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Recipe Tags: 60 Minutes Or Less Time To Make Main Ingredient Preparation Occasion Pork Barbecue Dietary Low Sodium High Protein Low Carb High In Something Low In Something Meat Pork Chops Taste Mood Savory Sweet Equipment Grilling

Grilled Spice Rubbed Pork Chops With Peach Glaze

This recipe is so simple and delicious--a lovely combination of sweet and savory for grilled pork chops. the pork chops are seasoned with smokey spices and topped with peach jam to compliment these spices. i like to garnish each serving with fresh peach slices to add a little extra zing"."

Steps

Preheat grill to medium-high heat.
In a small bowl , combine spices.
Rub mixture over both sides of pork chops.
Allow to dry-marinate for 20-30 minutes at room temperature.
Grill pork chops for 7-10 minutes on each side or until cooked thoroughly.
Remove pork chops to a serving platter.
Top each pork chop with 1 tbs.
Peach jam and allow to melt.
Garnish with fresh peach slices if desired.

Ingredients

pork chops, ginger, paprika, garlic powder, cumin, salt, pepper, peach jam, peach