Grilled Shrimp Or Chicken Kabobs
This recipe is from hellman's mayonnaise and is delicious and easy. The key is to grill shrimp just until they turn pink, and chicken just until cooked through or things get tough!!
Steps
Combine first 6 ingredients.
Reserve 1 / 3 cup.
Brush kabobs with remaining sauce.
Grill kabobs until shrimp just turns pink , or chicken is cooked through.
Serve with reserved sauce.
Ingredients
mayonnaise, apricot preserves, soy sauce, dijon mustard, garlic clove, ground ginger, raw shrimp