Grilled Rock Lobster
Steps
Split rock tails lengthwise with a large knife.
Mix seasoning with oil and lemon juice.
Brush meat side of tail with marinade.
Pre-heat grill and place rock tails meat side down and grill 5- 6 minutes until well scored.
Turn over lobster and cook another 6 minutes , brushing often with remaining marinade.
Lobster is done when it is opaque and firm to the touch.
Ingredients
salt, paprika, white pepper, garlic powder, olive oil, lemon juice, rock lobster tail