Atkins Vegetarian Clam Chowder

This is from recipe #52272 by teen". I modified it for atkins and re-added so it can be pulled up in an atkins search. It is delish! Thanks teen!"

Cook onions until translucent.

Add clams and clam juice from both cans.

Add soup , cream , milk , and dill weed.

Stir together.

Add butter and let melt into the chowder.

Cook for about 30-45 minutes or until thickened.

Stir occasionally and enjoy !.

onions, baby clams, cream of celery soup, heavy cream, milk, butter, dried dill weed