Grilled Honey Mustard Sweet Potato Wedges

These are low fat, simple to prepare and have a great flavor.

Peel and slice potatoes into wedges.

In medium size bowl , toss in oil.

Bake in oven set at 500 degrees for about 8 minutes.

In the meantime , mix honey , wine and mustard.

After the 8 minutes , remove potatoes from oven , and brush on half the marinade.

Reduce oven temperature to 450 degrees and bake for 3 minutes more.

Apply remaining sauce and return to oven to complete baking , about 3 to 5 more minutes.

Season with salt and pepper.

sweet potatoes, canola oil, honey, dry white wine, dijon mustard, salt and pepper