Grilled Herbed Salmon
I got this from a salmon farm. they were giving out samples of their wildcaught salmon at the local health food store. this is our favorite recipe for salmon.
Steps
Melt the butter or place the olive oil in a bowl.
Add the remaining ingredients , except for salmon , and mix well.
Grill salmon skin side down at medium low temperature.
Use tinfoil shaped into a pan to protect grille and hold sauce.
Pour butter sauce over fish , close grille and cook just until fish begins to flake , approximately 10-12 minutes.
Slip spatula between fish and skin and remove salmon to serving platter.
Pour any remaining sauce over fish.
Ingredients
butter, lemon, juice of, soy sauce, worcestershire sauce, dried oregano, garlic powder, salt, pepper, fresh parsley, salmon
