Grilled Curry Chicken Skewers
Another recipe stolen" from the cambodian grandmother of a former student of mine. these are very similar to a dish served at a local cambodian restaurant. at the restaurant you can also get it as an entree with rice. prep time doesn't include marinating."
Steps
In a large bowl or ziplock bag , put chicken meat , garlic , onion , lemon grass , curry powder , sugar , soy sauce , fish sauce , lime juice , paprika , black pepper and water , mix well , add vegetable oil , mix well.
Refrigerate overnight.
When ready to cook , skewer chicken meat with soaked wooden skewers and cook on grill with low heat till both sides are golden brown.
Serve hot as appetizer with mango salsa.
Ingredients
chicken tenders, garlic cloves, green onions, fresh lemongrass, curry powder, honey, soy sauce, fish sauce, fresh lime juice, paprika, black pepper, water, vegetable oil