Grilled Corn With Jalapeno Lime Butter

Another great recipe from the coastal living cookbook.

Combine first 4 ingredients , and shape into a log.

Wrap in wax paper and chill 1 hour.

Remove and discard husks and silks from corn.

Rub corn with olive oil.

Sprinkle evenly with salt and pepper.

Grill corn , covered with grill lid , over high heat 10 to 15 minutes or until tender , turning often.

Serve with flavored butter.

butter, jalapeno peppers, lime zest, fresh lime juice, fresh corn, olive oil, kosher salt, fresh ground pepper