Grilled Chicken Fajitas
Steps
Rub both sides of chicken with garlic.
Place chicken , green pepper and onion slices on greased grill over medium-hot coals.
Grill 20 minutes or until cooked through , turning occasionally.
Cut chicken and green pepper into thin strips.
Spoon chicken mixture and 1 / 4 cup velveeta in center of each tortilla.
Fold.
Serve with salsa.
Use your stove: cut chicken into strips.
Spray skillet with nonstick cooking spray.
Add chicken and 1 clove garlic , minced.
Cook and stir on medium-high heat 5 minutes.
Add green pepper , cut into strips , and onion.
Cook and stir 4 to 5 minutes or until chicken is cooked through and vegetables are tender-crisp.
Continue as directed.
Ingredients
boneless skinless chicken breast halves, garlic, green peppers, red onion, velveeta cheese, flour tortillas', taco bell home originals thick 'n chunky salsa"]"