Grilled Asparagus With Barbecue Butter The Neelys

Break off ends of asparagus.

For the butter:.

Mix rub into butter.

Spread the butter mixture lengthwise across a piece of plastic wrap.

Roll the butter up tightly into a log and twist the ends.

Refrigerate.

Preheat grill.

If using a stovetop grill , use medium-high heat.

Gently toss asparagus with seasoning , oil and salt and pepper , to taste.

Grill asparagus until tender , turning once , about 6 minutes.

Serve with barbecue butter.

asparagus, seasoning, olive oil, salt and pepper, butter