Asparagus With Cashews

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This is best prepared in a wok, but can be made in a skillet with high sloped sides. this dish combines a delicious array of flavors that will compliment almost any dinner.

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Steps

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Preheat wok or skillet to medium high or 325.

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Snap off tough ends of asparagus.

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Cut asparagus into 2 inch pieces.

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Pour oils around top of a preheated wok or skillet for 2 minutes.

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Add ginger , stir-fry for 30 seconds.

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Add asparagus , and stir fry for 2 minutes.

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Add mushrooms , and stir fry 5 minutes or until asparagus is crisp-tender.

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Add cashews and soy sauce.

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Toss gently.

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Ingredients

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asparagus, olive oil, sesame oil, ginger, shiitake mushroom, roasted cashews, soy sauce