Green Beans Braised With Tomatoes And Basil
From bon appetit, this is a simple and tasty side dish.
Steps
Heat oil in large nonstick skillet over medium heat.
Add onion and garlic and saut until onion softens slightly , about 5 minutes.
Add green beans , tomatoes , basil leaves , and 1 / 2 cup water.
Cook until beans are crisp-tender , stirring and tossing occasionally , about 10 minutes.
Season to taste with salt and pepper.
Transfer to bowl and serve.
Ingredients
extra virgin olive oil, white onion, garlic cloves, green beans, plum tomatoes, fresh basil leaf, water