Green Bean And Basil Salad
My new favorite refreshing summer salad.
Steps
Steam the green beans for about 10 minutes , until tender.
You can also cook them in the microwave for about 4 minutes.
Set aside in a bowl.
Whisk together the oil , vinegar and seasonings.
Pour this over the green beans.
Add the scallions and toss gently.
Cover and place in the fridge until cold.
The flavor really intensifies if you let the salad chill for 24 hours.
Ingredients
green beans, olive oil, vinegar, fresh basil leaf, garlic, salt, fresh ground black pepper, scallions